Page Summary
Active Entries
- 1: Youtube has been providing me with lots of videos of Europeans in America
- 2: Why the hell am I getting spammed by the RNC?
- 3: Cedar Waxwings Unmasked by Jane Yolen
- 4: Mislaid my cat comb
- 5: I have no idea what happened first
- 6: I Work Very Hard, And I Would Like To Try Cake
- 7: I’m not entirely sure where this book is going
- 8: Last week I mentioned the drying racks to my sister
Style Credit
- Style: Dawn Flush for Compartmentalize by
Expand Cut Tags
No cut tags

no subject
Date: 2022-02-25 12:27 pm (UTC)no subject
Date: 2022-02-25 01:01 pm (UTC)no subject
Date: 2022-02-25 03:32 pm (UTC)no subject
Date: 2022-02-25 08:14 pm (UTC)no subject
Date: 2022-02-25 07:39 pm (UTC)no subject
Date: 2022-02-25 08:02 pm (UTC)translate this for me? I'm guessing it's a recipe, but....
come 2
220
gram
sign
100
gram
10 glasses
1
root
4 back
Manop
Ke Thai when in the shape of Tanton
10
1 stalk of granules
Hom Hoon Ton
2
stalk
break a bone
1 cup chicken
| Light soy sauce
2
2
tsp
2
1/4 teaspoon
Wash and wash the crab house thoroughly. Then set aside to drain.
Rollsrit 2 glasses, garlic, coriander root and peppercorns put in a cup and set aside.
Mix white, oyster sauce, black soy sauce and sugar together.
Soak the noodles in water until soft and put it in a mixing bowl. Bring the machine that is pounded in steps.
Part 2 and inserted in step 3 pour into the mix and mix well.
Add enough vegetable oil all over the bottom of the pot. and then sorted through halfway down
So put the coriander root in it. Followed by crab claws, ginger and glass noodles.
Bring the pot to a high heat and slowly pour the broth into it until it's gone. Close the lid.
When the water boils, reduce the heat to medium. Pour the broth that is poured into the pot.
Come out and pour it back in. By pouring over the vermicelli, enough to cover the lid, drop more water to boil, then pour out again. He took it in again, closed it for a while, opened it to see when the water started.
Dry the remaining near before the pot and then let the familiar line go down to the bottom so that it is on the top. Continue baking until dry.
Pip, minute, million, every menu is delicious.
y Ways to h
Take the scallions and Mr. Tanton, cover the pot, turn off the heat.
Remove the oven from the oven and serve immediately.
no subject
Date: 2022-02-25 08:13 pm (UTC)no subject
Date: 2022-03-01 02:27 pm (UTC)