Problem....
Dec. 23rd, 2004 07:50 pm![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
conuly
Lizziey got my mom a turkey before Thanksgiving, which has been in the freezer until today. I'm planning on cooking it after it defrosts in a day or so, but... I don't know how to cook turkey. Does anybody have any general turkey cooking advice? Any stuffing recipes? Any favorite side dishes that aren't holiday specific (well, yeah, christmas is a holiday I guess)?
HELP!
HELP!
![[identity profile]](https://www.dreamwidth.org/img/silk/identity/openid.png){kind=small}
Side dish
Date: 2004-12-23 05:41 pm (UTC)Grab a slew of mushrooms. Then grab a bunch of bottles of Balsamic Vinegraitte (spelling?) dressing of your choice.
Wash mushrooms. Then either sautee them in the dressing, or simply put them in a Ziploc bag w/ the dressing to marinate in the fridge for a few hours.
Serve.
Re: Side dish
Date: 2004-12-23 05:46 pm (UTC)Re: Side dish
Date: 2004-12-23 08:58 pm (UTC)