Rather belatedly, but the only thing I get excited about in the garden - peppers and tomatoes - doesn't like going in the ground too early, not in NYC.
After peppers and tomatoes I like herbs, and after that anything else edible. I appreciate flowers... in other people's gardens. I can't muster up much enthusiasm for them in mine, though, unless I tell myself they're there for the pollinators and even then it's just nothing special.
Anyway, I only have one goal for this year, which is to utterly demolish all ragweed. With that in mind, I told everybody I don't care what they put in the beds, so long as they let me prepare them so as to maximize our ability to kill the ragweed. Consequently they didn't get a single variety of tomato I would've picked out. Oh well.
After peppers and tomatoes I like herbs, and after that anything else edible. I appreciate flowers... in other people's gardens. I can't muster up much enthusiasm for them in mine, though, unless I tell myself they're there for the pollinators and even then it's just nothing special.
Anyway, I only have one goal for this year, which is to utterly demolish all ragweed. With that in mind, I told everybody I don't care what they put in the beds, so long as they let me prepare them so as to maximize our ability to kill the ragweed. Consequently they didn't get a single variety of tomato I would've picked out. Oh well.
no subject
Date: 2020-05-01 01:47 am (UTC)I'd honestly had no intention of growing flowers but somewhere in the middle of figuring out gardening, flowers kept getting in here and there--marigolds for the tomatoes, echinacea and asters and so on for the pollinators. I think it started as cross-over from the herbs and edible flowers though--anise hyssop, sage, lavender, nasturtiums, and so on. And then I kinda fell in love with the whole effect, so I've been hooked on the whole mixed garden/messy potager idea ever since.