Things cooked recently:

[conuly]

Sweet potato and chipotle pancakes

Chicken jahlfrezi with 1. rice, 2. roasted eggplant, and 3. sauteed cauliflower, carrots and potatoes

Baked salmon with pan-fried asparagus

Red snappers with peppers and onions - a little bland, this needs work

Gnocchi with garlic and rosemary and a side of roasted fennel

I'm used to going to the store twice weekly. I don't think I can make twice monthly happen, but I'm aiming for twice in three weeks - that's alternating every ten or eleven days. That's doable, right?

What's everybody else been cooking while locked up?

Comments

[archangelbeth]

That... would require me to have aromatics. >_>

[conuly]

Didn't you say you tossed an onion in there?

[archangelbeth]

A very few slices that had been topping some salads that we got "to go"...