I just had the BEST grilled cheese sandwich. Seriously. Okay, so no bacon, but that's bad for my health anyway. And it requires extra cooking. But it was extra sharp cheddar, on health nut bread, with the ripest tomato, not soft yet but not pink, just right, and a few slices of onion... just enough to taste, not enough to be oniony. It didn't even get burnt! And the cheese actually MELTED this time, I didn't have to microwave it. AndandAND it didn't fall apart when I flipped it. So it was GOOOOOOOOD. And I'm a bit pathetic for blathering on and on about it. Oh well!
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