conuly: (Default)
conuly ([personal profile] conuly) wrote2007-03-18 11:16 pm
Entry tags:

Here's a question....

[Poll #949319]

I forgot the clicky question, so just post clicky if it's that important to you.

[identity profile] dkmnow.livejournal.com 2007-03-19 05:09 am (UTC)(link)
So many clickies ... so little time.
l33tminion: (Default)

[personal profile] l33tminion 2007-03-20 01:42 am (UTC)(link)
I like both grapes and raisins. I like all varieties of grapes and raisins, but I only like white grape juice. Cooked raisins can be better or worse than raw ones. When done properly, I think they're a bit better, but if you overcook them, they're tough, bitter, and get stuck between your teeth.

[identity profile] brownkitty.livejournal.com 2007-03-20 02:44 am (UTC)(link)
Oh, and clicky things.

For some reason, everything I put raisins into to cook also has oatmeal in it. Wait, almost everything: the one exception is mincemeat.

[identity profile] dkmnow.livejournal.com 2007-03-19 05:09 am (UTC)(link)
So many clickies ... so little time.
l33tminion: (Food)

[personal profile] l33tminion 2007-03-20 01:42 am (UTC)(link)
I like both grapes and raisins. I like all varieties of grapes and raisins, but I only like white grape juice. Cooked raisins can be better or worse than raw ones. When done properly, I think they're a bit better, but if you overcook them, they're tough, bitter, and get stuck between your teeth.

[identity profile] brownkitty.livejournal.com 2007-03-20 02:44 am (UTC)(link)
Oh, and clicky things.

For some reason, everything I put raisins into to cook also has oatmeal in it. Wait, almost everything: the one exception is mincemeat.